The warm weather has dropped the water levels in the alpine lakes and it’s been kind of windy, so we can’t really do a lot of fishing. As long as there are trails and open road, we can still ride our bikes, and that is what we are doing. Yesterday we did a nice off road loop around the local mountain and the day before that we cruised up the road to Mt. Hood.
We didn’t have a camera on the day of the ride, but on the way down the mountain, I stopped at my buddy Cliff’s garlic farm. Organic garlic; so tasty and good for you. Cliff is a full-on organic farmer and grows killer garlic. He is getting his website going, so if you have any interest in growing or cooking with garlic, you should contact Cliff.
Can’t blog any more, going into the kitchen and cook some chicken breasts with thyme, onions and garlic. Can’t wait until we catch a salmon or steelhead to BBQ with fresh organic garlic and all the fixin’s.